Eggs a la Martin Recipe

Ingredients:

1/2 pint creamsauce
Eggs
Salt
Pepper
Grated cheese

Instructions:

Pour 1/2 creamsauce into bottom part of bake dish then add in fresh broken eggs. Season w/ pepper and salt. Pour the other sauce half then top w/ cheese.

Bake at moderate-heat ’til cheese browns and the eggs set.

>> Eggs a la Martin Recipe