Eggs Au Gratin Recipe

Eggs Au Gratin Recipe

Ingredients:

White sauce
Desired number of eggs; hard boiled
Cheese; grated

Instructions:

Whip up one pint white (cream) sauce. Cook eggs, hard boiled. Slice up eggs.

Place sliced eggs in a baking pan and decant over with white sauce. Layer cheese generously on top then heat in an oven until golden brown.

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