Omelet with Green Peas Recipe

Omelet with Green Peas Recipe

Ingredients:

6 pcs of eggs; beaten well
2 c of cooked green peas (or canned)
Salt
Pepper
Butter
1 c of cream sauce (optional)

Instructions:

Cook the eggs into an omelet. Before you fold the finished omelet, place a spoonful of green peas inside and fold. Transfer onto a warm plate and spread the rest of the peas on the plate. If preferred, drizzle over the cream and serve immediately.

>> Omelet with Green Peas Recipe